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  • 27May

    Exceptional Experts has featured lots of fabulous guests, sharing their personal stories of triumph in business and life. As we wind down this popular radio show, you’re invited to tune into more phenomenal guests through the end of June, 2009:

    May 28th at 1 pm ET Sandra Martini
    May 28th at 5 pm ET Nancy Marmolejo
    June 4th at 1 pm ET Therese Prentice
    June 11th at 1 pm ET Nancy Sutherland
    June 18th at 1 pm ET Donna Amos
    June 25th at 1 pm ET Vernice Armour

    For more details

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  • 10May

    strawberry-heartIf you ever have the opportunity to meet my mother, you’ll know that food is her element. In 2004, she’ll be 73 years young and you can still find her catering meals for families and preparing hors d’oeuvres for special group gatherings.

    As tribute to my mother, I’d like to share a few special things I’ve learned from her to inspire you to live life more fully. As you might guess, I’ve chosen to relate these special thoughts to food and particularly to dishes I’ve prepared with a little help from my mother.

    Hush Puppies
    Every good Southern cook knows the importance of having a little fried fish every now and then. I like to have hush puppies with my fish but I haven’t always known how to make them. The first time I made hush puppies, I called my mother and asked her what I needed to do to transform a box of Jiffy cornbread mix into hush puppies. Jiffy cornbread is a little on the sweet side but she cautioned me not to add too much onion that the batter became bitter. As we walked through her culinary plan, that theme stayed with me: “Not too sweet but not too bitter.” I heard her message loud and clear. My fish was yummy but more importantly, the accompanying hushpuppies were delicious!

    Lima Beans
    Hmm. Lima beans are a great source of protein and nutrition. Believe or not, lima beans was one of the first things I learned to cook when I was in college. And yes, my mother was right there helping me each step of the way. The key thing about lima beans is to make sure they’re flavorful and tender. With my mothers help, I added just the right amount of seasonings to make them just that…flavorful and tender.

    Rice Pudding
    A few years ago while I was visiting Illinois, I enjoyed cooking for my niece and her family. One night I wanted to prepare a special dessert. Given the ingredients at my disposal, I decided to make a rice pudding. Not knowing exactly how to pull the ingredients together, I called on long distance support from my mother and asked her for her recipe. Once again, she walked me through each ingredient and technique step-by-step. The finished product was a rich, sweet and tasty dessert – pure comfort food that we all enjoyed!

    So what can you learn from these stories about hush puppies, lima beans and rice pudding?

    First of all, can you tell that like my mother, I have a love for food?

    There are a few other things I’ve learned about life that my mother taught me:

    1. In any relationship, learn to strike a balance. Work at being neither too sweet nor too bitter. If you’re too sweet, you’re likely to be taken advantage of in some way. On the other hand, if you’re too bitter, your life journey may be harder and more difficult. So strike a balance so that your relationships have a little crunch!

    2. Life is full of flavor so add the appropriate amount of seasonings to make it flavorful and tender. Kindness, self-control and love are a few seasonings to get you started. Try these and watch the flavor and tenderness in your life grow.

    3. Make sure in life you are RICH. I’ve borrowed an acronym from one of my coaching colleagues, Michelle Schubnel:

    R-Rewarded
    I-Inspired
    C-Confident
    H-Happy

    These are just a few things I’ve learned from my mother that I hope will benefit you too!

    I wrote this originally in 2003 and it’s still really kewl today! Leave me a comment and share your tribute to your mom.

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  • 04Apr

    twitterWhat makes a question powerful? Checkout Twitter wisdom and the kewl responses:

    @bloggingbetty: “I think a question is powerful when YOU know the power that is given by anyone who answers.”

    @LotusAmy: “For me a powerful question is 1 that sparks a new awareness, aha moment, or paradigm shift the audience.”

    @Myogis: “Powerful question is one that invokes thought & results in more questions. Not easily answered & sparks conversation/debate.”

    “”A powerful question is simple, clear and penetrating while it transcends traditional boundaries.” @wendyYbailey

    According to @cobwebcorner, “[A powerful question is...] One that forces the answer to be honest.”

    @sundaycosmetics: “[Questions are powerful] When the answers are solutions to problems.”

    @DynamicBusCoach: “In my world a powerful question always has a coaching purpose, it recognizes who? where are they now? and where will they go?”

    @MylesMiller: “I believe that a question should also invite those that hear it to the front of expectancy of a dynamic answer!”

    @jdavis55: “I think a powerful question is one that challenges your thoughts.”

    VAinParadise: “To me a powerful question opens the mind to discovery which could inspire action.”

    This is a mere sample of the wisdom on Twitter!

    What do you think makes a question powerful? Share your responses and show your wisdom, too.

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